Jade Garden

The most famous Hunan dish in the world, tender marinated chicken & lightly fried to crispy with sweet-spicy tangy sauce, served with steamed broccoli.

Stuffed with real crabmeat & cream cheese.

Sliced fried crispy chicken served with steamed broccoli in classic General Tso's sauce.

Famous Thai rice noodles pan-fried with onions, scallions, eggs, bean sprouts and a side of crushed peanuts (not served with rice)

Tender marinated chicken with sesame sauce and broccoli. Topped with sesame seeds.

Popular Thai dish with broccoli, onions, carrots, and zucchinis. Cooked in red curry sauce.

Not served with rice.

Cooked with fresh broccoli.

Sauteed with chef's special sauce and vegetables.

Breaded deep fried white meat chicken with homemade sweet & sour sauce on the side.

Wok-seared beef with sauteed scallions & onions.

Stir-fried with peanuts, scallions, mixed vegetables and dried hot peppers in spicy kung pao sauce.

One of main Thai curries (spices & sharper in taste)

Does not come with side of white rice.

Crispy shrimp wok-fried with a delicious spicy homemade sauce.

Stuffed with real crabmeat & cream cheese.

Fried squid with tomato Asian sauce.

Shrimp, rice noodle, lettuce, carrots, cucumber wrapped in rice vermicelli.

High-protein soybeans, lightly steamed and perfectly salted.

Very popular street food in Southeast Asia, marinated in a special blend of spices in a lightly sweet sauce on skewers.

Served with egg rolls, beef sticks, chicken wings, California crispy wonton, and shrimp toast.

Famous Thai soup with shrimp, lemon grass & mushrooms.

Shrimp, scallions with tofu, snow peas, mushrooms, egg whites and broccoli in a flavorful broth.

Popular Chinese noodle soup served with homemade hong shao style beef, beef soup and noodle.

Popular Chinese noodle soup served with homemade hong shao style beef, beef soup and noodle.

Served with chicken meat and assorted vegetables in a rich stock.

Popular Vietnamese soup made with beef broth, with rice noodles, pieces of beef, vegetables, range of spices and herbs.

Popular Chinese noodle soup served with Yun Nan style rice noodles with leeks, sauerkraut, minced pork meat, and a special homemade pork soup.

Famous Thai rice noodles pan-fried with onion, scallion, eggs, bean sprouts & a side crushed peanuts.

Vermicelli noodles stir-fried with chicken, shrimp, onion, scallions, napa cabbage, carrots & yellow curry spice.

Wok-seared jumbo shrimp, scallops, chicken, beef with broccoli, snow peas, bell pepper & mushrooms sauteed with chef's special sauce.

Lightly fried tender marinated chicken in chef's special tangy sauce & crisp jumbo shrimp with delicious spicy sauce & steamed broccoli.

Chicken, beef & jumbo shrimp with broccoli, carrots, snow peas, red pepper in chef's special sauce.

Made with fresh peel, quick stir-fry with battered crispy beef in our famous special sauce, served with steamed broccoli.

The most famous Hunan dish in the world, tender marinated chicken & lightly fried to crispy with sweet-spicy tangy sauce, served with steamed broccoli.

Sauteed broccoli, carrot, mushroom, snow peas, zucchini, and water chestnuts in brown sauce.

Lightly fried tofu sauteed with assorted vegetables.

Szechuan style tofu served in a spicy sauce.

2 oz

2 oz

2 oz

2 oz

2 oz

2 oz

2 oz

2 oz

2 oz

One of the major kinds of Thai curry; spicier and sharper in taste.

Made with dried long red chilis.

Literally sweet with fresh green chilis.

Authentic aromatic curry with a smooth sweet coconut flavor.

Rich, creamy, and mildly spicy.